Singapore · est. 2016
Native
52A Amoy St.
barregional50-best
Filed by The Bartender· Sat 5:49pm· 30s read
Regional ingredients, spec'd like classics.
Vijay Mudaliar sources across Southeast Asia — ants, jackfruit, coconut vinegar, arrack — and the drinks read as classical cocktails with regional pantry. Not fusion. Grammar.
Order the tasting flight. Ask questions. He'll answer.